Bouchon Bistro

About

Bouchon Bistro is Thomas Keller’s French bistro, opened next door to The French Laundry in Napa Valley. The restaurant reflects Keller’s focus on classic bistro cooking built from simple ingredients, careful technique, and generous preparations. Its repertoire includes dishes such as quiche, gratinéed onion soup, roasted chicken, steak frites, trout grenobloise, beef bourguignon, and desserts like tarte tatin and profiteroles.